DARK CHOC CHIP COOKIES
(Crunchy, Dark chocolate taste with mild sweet choc chips)
Utk yg TAK SUKA biskut manis2, yang cepat muak kalau makan coklat, maybe you will eat this more than 3...
Bahan A:
250gm butter (softened)
1 Egg Gred A
1/2 cup Castor sugar
1/2 cup soft brown sugar
1tsp vanilla extra
*Cream together in one bowl until well mixed.
Bahan B:
2 cups flour (cap sauh pun boleh)
1/2 cup milk powder (apa2 boleh except susu bayi)
1/2 cup cocoa powder (i use van houten)
1tsp baking powder
1tsp soda bicarbonate
*sift all into one bowl and mix.
Bahan Tambahan:
6 large spoon of vegetable oil
2 cups of semi sweet Hershey’s choc chip
*Stir in Bahan B into Bahan A. Add in the vege oil and stir well.
Finally add the chocolate chips and mix evenly with the batter.
Drop the batter by using spoon to a non grease pan. (Your preferred size of spoon/cookies)
I used snack spoon and pressed a bit to make it flat (crunchier once baked)
Bake at 150 degree for 20minutes in preheated oven.
Cool it off a while.
Sabar sikit.
Baru makan.
Baru crunchy.
Sabar sikit.
Baru makan.
Baru crunchy.
I took a recipe online and adjusted it. I reduced the sugar, added brown sugar, added more Cocoa powder and milk powder. To me, most choc chip cookies sold outside are too sweet. My daughter also tak suka yang manis-manis and memang tak nak ajar dieorang suka makan makanan manis.
I baked choc chip cookies using this altered recipe last night and we love it. Tak muak. Tak manis tapi tasty enough bila tergigit2 the choc chips.
Sekian.
LS. 160319- 1659
